India Advances Genome Editing in Agriculture Amidst Controversy | AI News Digest
The Indian government is making strides in genome editing, especially in the agricultural sector, as evidenced by the recent introduction of two gene-edited rice varieties: DRR Rice 100 and Pusa DST Rice 1. These innovative varieties, developed by the Indian Agricultural Research Institute, mark a crucial advancement in the pursuit of climate-resilient crops. Despite encountering resistance from various political and social factions, the administration remains resolute in its support for genome editing technologies, bolstered by significant funding for related research. The Ministry of Agriculture has plans to introduce more gene-edited crops, including a mustard variety anticipated in the coming year. This initiative underscores India's dedication to transforming its agricultural methods, even as discussions about the safety and ethics of genetic modification continue to unfold.
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